onion soup

Ing.:

5 onion chopped small

bunch thyme

bunch sage

bunch marjoram

black paper 

1 lumi

1 bay leaf 

4 maggi

butter + olive oil

8 cups water

Decoration:

crispy toast and parmesan cheese.

The way:

 in the pan put butter and olive oil and start to fry onion till become gold.

add the water+ maggi + thyme+ sage+ marjoram+ black paper+ lumi+ bay leaf.

keep it to boil the leave for 3-5 hours or more and if the water decrease add more. 

more you boil it more it will be delicious.

put the toast in toaster to be crispy add the cheese and put it in the oven only from up till the cheese become gold 

to serve in the bowel to each person add onion soup and one crispy toast with cheese or u can put it near.